About this Nominee
Red Hot Chilli Pepper is a multicultural fusion of delectable tastes from far-reaching corners of the globe. The culinary adventures of our well-traveled chef bring Indian style Chinese to Folsom from Kolkata, India.
Our extensive menu has been consciously designed to offer an assortment of options, including vegan and vegetarian, spicy and non-spicy dishes.
We have Happy Hour on weekdays from 4:30 PM to 6:30 PM, during which people can try our food starting at $4. In April 2024, we also introduced the Express Takeout Menu, which features our flavorful RHCP Bowls.
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